Herb Processing Facility 2002: Herb Farming Series Book 3 • Published by Richters Herbs

HERB FARMING SERIES ,PROFESSIONAL TIPS from the Experts

A professional herb farming series for commercial growers and processors. This is the source for information on the commercial herb farming business: everything from what equipment is needed, what crops to grow, how and where to plant, how to harvest, and how to dry and process. These reports are updated so information is always fresh and accurate and reliable.

By Richard Alan Miller